*The winners will be contacted separately via email.
Started in 1855, sake was produced using pristine meltwater in the lowlands of Echigo Yuzawa in Niigata Prefecture.
Niigata Prefecture is the largest producer of sake and long celebrated for the fine quality of the products.
One of Jozen Mizunogotoshi's MOST POPULAR Product
JPassport and Jozen are collaborating to let you try the most popular Shirataki Jozen Junmai Ginjo Sake!
Any sake lovers would have heard of this brand!
Carefully craft our sake over the course of a year using pristine water from different seasons, this brew speaks to those who like flavor and cutting finishes that are dry and gentle. Think clean and drinkable!
About JOZEN MIZUNOGOTOSHI
Shirataki Sake Brewery (Jozen Mizunogotoshi) is based in Echigo Yuzawa Town, Niigata Prefecture, an area renowned for its heavy snowfall. While snow slowly melts, it goes through the natural filtration process to bring fresh underground water.
This fresh ground water from snowy Echigo-Yuzawa is soft, gentle and subtly sweet, and naturally contains minerals. At the brewery, we treasure this gift from the nature and thrive to produce superb quality sake.